One Pot Ramen Egg Drop Soup with Cabbage

Here's a ramen recipe I've recently made.  It honestly was quite delicious and pretty basic.  If you do a general search for ramen recipes, this type of idea would most likely turn up.  Anyway, so here's what you need:

1 Package Chicken Flavor Ramen

1/4 Head of Cabbage

1 Egg

1. Slice cabbage into thin strips.

2. Cook ramen according to directions, but boil cabbage with the noodles.

3. Break egg into soup, stir around and let it cool (sort of like a scrambled poached egg).

4. Serve in bowl and enjoy!

Cost Details

Ramen - $0.33

Cabbage - $0.69 a head

    $0.69 / 4 = $0.17 for 1/4 head

Egg - $0.99 a dozen

    $0.99 / 12 = $0.08 for on egg

Total Cost = $0.58

Cost per Serving (2) = $0.29

Quite an easy, simple recipe!  Enjoy.